Uzuki ・Cooking class in Kyoto
Shimotsuki : Month of Frost
Please visit the website-
kyotouzuki.com
Uzuki showcase in Shimotsuki;November
kabura-mushi: steamed turnip with amber sauce
Alyssa, her mom and dad, Karin & Helmut
Kyoto traditional Dengaku : grilled namafu & scallops with Kyoto style miso sauce
Their dengaku looks cute!
Inoko-mochi:Shimotsuki(November)special mochi-rice cake
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