Shiwasu: December

Classic vegetarian's: gomadofu (sesame & soymilk tofu with kuzu starch)

Renkon: Lotus root balls & chips

Shimotsuki: Month of autumn gifts

'Fukiyose' is an autumn view; leaves blown and gathered in the wind make beautiful scenes. I love this scenery - the leaves are playing with the wind together

Autumn - winter o-bento/seasonal boxed meal

Ohagi: traditional sweet

Kaminazuki: Month of autumn foliage

Dashimaki: eggrolls 

Autumn o-dango: tiny pumpkin & Matcha green tea dumplings with azuki-an/red bean paste

Tofu & vegetable hamburger

Hazuki: August

flower: soutan mukuge or sokobeni mukuge

Happy New Year - 2013!

Wishing you all a very happy new year and all the best in 2013!